We asked hundreds of Aussies whether they'd eat insects, and most said yes – so what's holding people back?
- Written by Jessica Danaher, Lecturer in Nutrition, RMIT University
ShutterstockInsects are sustainable, nutritious and delicious. They’re eaten by more than two billion people worldwide, mostly in the tropics, and have been a staple in Indigenous Australians’ diets for tens of thousands of years.
Yet eating insects isn’t mainstream in Australia. Why?
We surveyed 601 Australians on their...





