The brunch-to-sunset gathering drew a stylish crowd of locals, expats, and international visitors, marking the start of Phuket’s high season with Mediterranean-inspired cuisine, music, and entertainment.

The beachfront celebration began with a vibrant buffet brunch featuring live cooking stations and Chef Álvaro Ramos Palancarejo (Chef Palanca) as special guest. Chef Palanca delighted attendees with a culinary performance showcasing his signature dishes, including scallops on salmorejo, paella lobster, and arroz negro, setting the tone for an indulgent afternoon.

As the sun shifted into golden hour, the atmosphere transformed into a lively poolside party with resident DJs carrying the energy into the evening. Guests enjoyed premium cocktails, champagne, and bottle service in Carpe Diem’s signature poolside bed lounge, while immersive performances and a fire show finale lit up the night sky.

La Dolce Vita Sundays are now officially back at Carpe Diem Beach Club with multiple package selections, including beach lounge chairs, pool deck and beach beds, and all-day experiences.

For upcoming events, reservations, and more information, visit carpediemphuket.com.

Follow Carpe Diem Beach Club Phuket:

• Facebook: facebook.com/carpediembeachclub
  
• Instagram: instagram.com/carpediembeachclubphuket

Hashtag: #CarpeDiemBeachClub

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About Carpe Diem Beach Club

Founded in 2021, Carpe Diem Beach Club is a Mediterranean-inspired beachside destination located on Bangtao Beach, Phuket, Thailand. The Club combines refined coastal cuisine, a stylish beach lounge, craft cocktails, and live entertainment to create memorable all-day experiences. Signature programming includes Bespoke Bloody Mary Sundays, La Dolce Vita Sundays, signature fire shows on Wednesdays and Sundays, and more.

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